How does Panda Express prioritize food safety?

Panda Express prioritizes food safety by adhering to strict food safety guidelines. This ensures that all food handling, preparation, and storage meet established safety standards designed to protect customers from foodborne illnesses and other hazards. These guidelines encompass various practices, including proper cooking temperatures, cross-contamination prevention, and hygienic food handling procedures.

By strictly following these guidelines, Panda Express demonstrates a commitment to the health and safety of its customers, which is essential in the food service industry. This structured approach provides consistency across all locations, ensuring that every dish served upholds the same high standards for safety and quality.

The other options do not align with effective food safety practices. Experimenting with new recipes weekly may introduce risks if safety protocols are not upheld. Allowing employees to use personal standards can lead to inconsistency and potential safety lapses. Relying on annual reviews alone isn't sufficient for maintaining ongoing compliance with food safety standards, as regular monitoring and adherence are crucial for ensuring food remains safe for consumption every day.